Active Native Porcine D-Amino acid oxidase

• Cat.No.: DAO1-25P

Specification

• Species: Pig
• Source: Porcine Kidney
• Tag: Non
• Protein Length: 347 aa
• Form: A freeze-dried material.
• Bio-activity: 6000 U/g
• Unit Definition: That amount of enzyme causing the transformation of one micromole of D-alanine to pyruvate per minute at 25 °C and pH 8.3 in the presence of catalase.
• Usage: For research use only, not for diagnostic or therapeutic use.
• Storage: Store desiccated at -15 °C or below. Allow to come to room temperature before opening. Before returning to storage, redesiccate under vacuum over silica gel for a minimum of four hours. Re-seal before returning to -15 °C or below.

Gene Information

• Gene Name: DAO1 D-amino acid oxidase [ Sus scrofa ]
• Official Symbol: DAO1
• Synonyms: DAO; DAAO; DAMOX; D-amino-acid oxidase
• Gene ID: 397134
• mRNA Refseq: NM_214066
• Protein Refseq: NP_999231
• UniProt ID: P00371
• Chromosome Location: 14q2.1-q2.3; 14
• Pathway: Arginine and proline metabolism, organism-specific biosystem; Arginine and proline metabolism, conserved biosystem; D-Arginine and D-ornithine metabolism, conserved biosystem
• Function: D-amino-acid oxidase activity; FAD binding; protein dimerization activity