Recombinant Chicken ENO3 protein, His & GST-tagged

• Cat.No.: ENO3-6954C
• Product Overview: Recombinant Chicken ENO3 aa. (Met1~Lys434 (Accession # P07322)) fused with N-terminal His & GST tag was produced in E. coli cells.

Specification

• Species: Chicken
• Source: E.coli
• Tag: His&GST
• ProteinLength: Met1~Lys434
• Form: Freeze-dried powder
• Molecular Mass: Predicted Molecular Mass: 79.2kDa
• Endotoxin: <1.0EU per 1ug (determined by the LAL method)
• Purity: >95%
• Characteristic: The isoelectric point is 6.6.
• Applications: SDS-PAGE; WB; ELISA; IP
• Stability: The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
• Storage: Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
• Storage buffer: Supplied as lyophilized form in PBS, pH7.4, containing 5% sucrose, 0.01% sarcosyl.
• Reconstitution: Reconstitute in sterile PBS, pH7.2-pH7.4.

Gene Information

• Gene Name: ENO3 enolase 3 (beta, muscle) [ Gallus gallus (chicken) ]
• Official Symbol: ENO3
• Synonyms: ENO3; enolase 3 (beta, muscle); beta-enolase; 2-phospho-D-glycerate hydro-lyase; phosphopyruvate hydratase
• Gene ID: 396016
• mRNA Refseq: NM_205119.1
• Protein Refseq: NP_990450.1
• UniProt ID: P07322