Recombinant Staphylococcus Aureus ICAB Protein (29-290 aa), His-Myc-tagged
Cat.No. : | ICAB-2469S |
Product Overview : | Recombinant Staphylococcus Aureus (strain N315) ICAB Protein (29-290 aa) is produced by E. coli expression system. This protein is fused with a 10xHis tag at the N-terminal and a Myc tag at the C-terminal. Protein Description: Full Length of Mature Protein. |
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Species : | Staphylococcus Aureus |
Source : | E.coli |
Tag : | His&Myc |
Protein Length : | 29-290 aa |
Description : | Catalyzes the N-deacetylation of poly-beta-1,6-N-acetyl-D-glucosamine (PNAG, also referred to as PIA), a biofilm adhesin polysaccharide. N-deacetylation is crucial for attachment of the polysaccharide to the bacterial cell surface; it leads to the introduction of positive charges in the otherwise neutral PIA polymer, allowing electrostatic interactions. |
Form : | Tris-based buffer,50% glycerol |
Molecular Mass : | 35.9 kDa |
AA Sequence : | NADDDSPKKLKYKENSALALNYHRVRKANFLNNFIYFFSSSKEIKNYSVSQSQFESQIKWLKSHDAKFLTLKEFLYYKKKGKFPKRSVWINFDDMDETIYENAYPILKKYKIPATGFIITGHVGEENFHNLDMISKKELKEMYKTGLWEFETHTHDLHNLSKNNKSKLMKASEATIIKDLNKSEKYLTKNFKKSQKTIAYPYGLMNDDKLPVIKKAGLKYGFSLEEKAVTPNSNDYYIPRILISDDAFEHLIKRWDGFHEKD |
Purity : | > 85% as determined by SDS-PAGE. |
Notes : | Repeated freezing and thawing is not recommended. Store working aliquots at 4 centigrade for up to one week. |
Storage : | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade/-80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade/-80 centigrade. |
Concentration : | A hardcopy of COA will be sent along with the products. Please refer to it for detailed information. |
Synonyms | icaB; |
UniProt ID | Q7A349 |
◆ Recombinant Proteins | ||
ICAB-2469S | Recombinant Staphylococcus Aureus ICAB Protein (29-290 aa), His-Myc-tagged | +Inquiry |
Not For Human Consumption!
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