Recombinant Pig LBP protein, His & T7-tagged

Cat.No. : LBP-6919P
Product Overview : Recombinant Pig LBP aa. (Asn36~Thr474 (Accession # B3F714)) fused with N-terminal His & T7 tag was produced in E. coli cells.
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Species : Pig
Source : E.coli
Tag : His&T7
Protein Length : Asn36~Thr474
Form : Freeze-dried powder
Molecular Mass : Predicted Molecular Mass: 56.5kDa
Endotoxin : <1.0EU per 1ug (determined by the LAL method)
Purity : >95%
Characteristic : The isoelectric point is 6.0.
Applications : SDS-PAGE; WB; ELISA; IP
Stability : The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
Storage : Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
Storage buffer : Supplied as lyophilized form in PBS, pH7.4, containing 5% trehalose, 0.01% sarcosyl.
Reconstitution : Reconstitute in sterile PBS, pH7.2-pH7.4.
Gene Name LBP lipopolysaccharide binding protein [ Sus scrofa (pig) ]
Official Symbol LBP
Synonyms LBP; LPSBP; lipopolysaccharide-binding protein
Gene ID 397303
mRNA Refseq NM_001128435.1
Protein Refseq NP_001121907.1
UniProt ID B3F714

Not For Human Consumption!

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