Recombinant Mouse Vrk1 protein, His&Myc-tagged

• Cat.No.: Vrk1-5795M
• Product Overview: Recombinant Mouse Vrk1 protein(Q80X41)(1-440aa), fused to N-terminal His tag and C-terminal Myc tag, was expressed in Yeast.

Specification

• Species: Mouse
• Source: Yeast
• Tag: His&Myc
• Protein Length: 1-440aa
• Form: If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
• Molecular Mass: 53.7 kDa
• Purity: Greater than 85% as determined by SDS-PAGE.
• Storage: Store at -20°C/-95°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
• Reconstitution: Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20°C/-80°C. Our default final concentration of glycerol is 65%.

Gene Information

• Gene Name: Vrk1 vaccinia related kinase 1 [ Mus musculus ]
• Official Symbol: Vrk1
• Synonyms: VRK1; vaccinia related kinase 1; serine/threonine-protein kinase VRK1; vaccinia-related kinase 1; serine/threonine-protein kinase 51PK; 51PK
• Gene ID: 22367
• mRNA Refseq: NM_001029843
• Protein Refseq: NP_001025014