Recombinant Human ISM2 protein, His&Myc-tagged

• Cat.No.: ISM2-172H
• Product Overview: Recombinant Human ISM2 protein(Q6H9L7)(89-571aa), fused with N-terminal His tag and C-terminal Myc tag, was expressed in E. coli.

Specification

• Source: E. coli
• Species: Human
• Tag: His&Myc
• Form: If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
• Molecular Mass: 61.8 kDa
• Protein length: 89-571aa
• AA Sequence: MTPGNATPPRTPEVTPLRLELQKLP GLANTTLSTPNPDTQASASPDPRPL REEEEARLLPRTHLQAELHQHGCWT VTEPAALTPGNATPPRTQEVTPLLL ELQKLPELVHATLSTPNPDNQVTIK VVEDPQAEVSIDLLAEPSNPPPQDT LSWLPALWSFLWGDYKGEEKDRAPG EKGEEKEEDEDYPSEDIEGEDQEDK EEDEEEQALWFNGTTDNWDQGWLAP GDWVFKDSVSYDYEPQKEWSPWSPC SGNCSTGKQQRTRPCGYGCTATETR TCDLPSCPGTEDKDTLGLPSEEWKL LARNATDMHDQDVDSCEKWLNCKSD FLIKYLSQMLRDLPSCPCAYPLEAM DSPVSLQDEHQGRSFRWRDASGPRE RLDIYQPTARFCLRSMLSGESSTLA AQHCCYDEDSRLLTRGKGAGMPNLI STDFSPKLHFKFDTTPWILCKGDWS RLHAVLPPNNGRACTDNPLEEEYLA QLQEAKEY
• Purity: Greater than 85% as determined by SDS-PAGE.
• Storage: Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
• Reconstitution: Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20°C/-80°C. Our default final concentration of glycerol is 50%.

Gene Information

• Gene Name: ISM2 isthmin 2 homolog (zebrafish) [ Homo sapiens ]
• Official Symbol: ISM2
• Synonyms: ISM2; TAIL1; THSD3; isthmin 2; isthmin-2; isthmin 2 homolog; thrombospondin, type I domain-containing 3; thrombospondin, type I, domain containing 3; thrombospondin and AMOP containing isthmin-like 1; thrombospondin type-1 domain-containing protein 3; thrombospondin and AMOP domain-containing isthmin-like protein 1
• Gene ID: 145501
• mRNA Refseq: NM_182509
• Protein Refseq: NP_872315
• MIM: 612684
• UniProt ID: Q6H9L7