Recombinant Chicken COL12A1 Protein (139-311 aa), His-tagged

• Cat.No.: COL12A1-418C
• Product Overview: Recombinant Chicken COL12A1 Protein (139-311 aa) is produced by E. coli expression system. This protein is fused with a 6xHis tag at the N-terminal. Protein Description: Partial.

Specification

• Species: Chicken
• Source: E.coli
• Tag: His
• Protein Length: 139-311 aa
• Description: Type XII collagen interacts with type I collagen-containing fibrils, the COL1 domain could be associated with the surface of the fibrils, and the COL2 and NC3 domains may be localized in the perifibrillar matrix.
• Form: Tris-based buffer, 50% glycerol
• Molecular Mass: 23.3 kDa
• AA Sequence: DLVFLVDGSWSVGRNNFRYILDFMVALVSAFDIGEEKTRVGVVQYSSDTRTEFNLNQYFRRSDLLDAIKRIPYKGGNTMTGEAIDYLVKNTFTESAGARKGFPKVAIVITDGKAQDEVEIPARELRNIGVEVFSLGIKAADAKELKLIASQPSLKHVFNVANFDGIVDIQNEI
• Purity: > 90% as determined by SDS-PAGE.
• Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4 centigrade for up to one week.
• Storage: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade/-80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade/-80 centigrade.
• Concentration: A hardcopy of COA with concentration instruction is sent along with the products.

Gene Information

• Gene Name: COL12A1 collagen type XII alpha 1 chain [ Gallus gallus (chicken) ]
• Official Symbol: COL12A1
• Gene ID: 395875
• UniProt ID: P13944