Pear Lysate, Total Protein

• Cat.No.: Pear-702P
• Product Overview: Pear Total Protein (protein lysate) is isolated from freshly harvested tissues of single healthy normal donor. Tissues are homogenized in protein lysis buffer supplemented with a cocktail of 7 mammalian protease inhibitors to minimize proteolysis.

Specification

• Species: Pear
• Source: Pear
• Tag: Non
• Applications: Total protein is ready for immediate use in Western blotting, immunoprecipitation, SDS-PAGE, isoelectric focusing gels and SDS-capillary electrophoresis, enzymatic activity analysis, gel shifting assay, protein-protein interaction, and tissue specific expression.
• Stability: Stable for one year if stored properly.
• Storage: Store at -80 centigrade
• Concentration: 5 mg/mL