Native Kidney bean Phaseolus vulgaris Lectin (PHA-E)

Cat.No. : PHA-E-666K
Product Overview : Native Kidney bean Phaseolus vulgaris Lectin (PHA-E) - Pure
Blood Group Specificity: A(-SA)
Preferred Sugar Specificity: Complex N-Glycans
Inhibiting or Eluting Sugar: Bovine Thyroglobulin, Acetic Acid
Divalent Ions: Ca++, Mn++
Mitogenic Activity: Yes
Hazardous Shipping: Non-hazardous
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Description : Affinity purified Phaseolus vulgaris lectin (PHA-E) is tetrameric glycoprotein and responsible for the erythroagglutinating properties of the PHA fraction. It has a carbohydrate specificity towards oligosaccharides and elutes with bovine thyroglobulin or acetic acid. PHA-E will bind to both human erythrocytes and lymphocytes, with a specificity towards blood group A (-SA). There are five times more PHA-E receptors on normal human lymphocytes than there are on erythrocytes. PHA-E binds di-galactosylated and bisected N-glycan. This lectin is widely used as a biochemical tool for detecting bisecting GlcNAc- and Gal-bearing glycoproteins.
Source : Kidney bean
Species : Kidney bean
Form : Lyophilized
Molecular Mass : 126 kDa
Purity : High Purity Grade
Applications : Erythroagglutinin studies, Binding of HNK-1, Model for carbohydrate recognition of proteins
Storage : At -20 centigrade.
Official Symbol PHA-E
Synonyms Phaseolus vulgaris Lectin; PHA-E)

Not For Human Consumption!

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