Active Native Anguilla anguilla Lectin Protein, Alkaline Phosphatase Conjugated
| Cat.No. : | Lectin-3952A |
| Product Overview : | This product is the Alkaline Phosphatase Conjugated Anguilla anguilla Lectin (Fresh Water Eel) and has sugar specificity against α-L-Fucose. |
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| Source : | Anguilla anguilla |
| Species : | Anguilla anguilla |
| Form : | Liquid |
| Bio-activity : | Inhibitory Carbohydrate: α-L-Fucose. |
| Stability : | The liquid material is stable for at least 1 year when stored refrigerated in aliquots with 0.05% sodium azide added as a preservative. |
| Concentration : | 1mg purified AAA Alkaline Phosphatase/1 ml Buffer. |
| Storage buffer : | 0.01M Tris-0.15M NaCl, pH 7.3. |
| Tag : | Non |
| UniProt ID | Q7SIC1 |
Not For Human Consumption!
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