Native Bovine Insulin Protein

• Cat.No.: Insulin-04B
• Product Overview: Bovine insulin (insulin from the bovine pancreas), with a molecular weight of about 5800 Da, is a double-chain(α, β)peptide hormone produced in theβcells of the pancreas. Insulin is a protein hormone known to lower blood sugar, is responsible for regulating the intake of glucose, amino acids, and fatty acids by cells, and is often used as a growth supplement for cultured cells.
  Cas No.: 11070-73-8
  Formula: C254H377N65O75S6

Specification

• Description: Insulin is a medication used in the treatment and management of diabetes mellitus type-1 and sometimes diabetes mellitus type-2, both of which are significant risk factors for coronary artery disease, stroke, peripheral vascular disease, and a host of other vascular conditions.
• Source: Pancreas
• Species: Bovine
• Molecular Mass: 5.8 kDa (Approximately)
• Solubility: ≥10.26 mg/mL in DMSO with ultrasonic; insoluble in EtOH; insoluble in H2O
• Purity: 0.9986
• Notes: We do not recommend long-term storage for the solution, please use it up soon.
• Shipping: Small Molecules with Blue Ice, Modified Nucleotides with Dry Ice.

Gene Information

• Official Symbol: Insulin
• Synonyms: Insulin from bovine pancreas; Insulin