Native Bovine COLV Protein

• Cat.No.: COLV-19B
• Product Overview: Purified Bovine Collagen Type V from bovine placenta (atelocollagen).

Specification

• Species: Bovine
• Source: Bovine placenta
• Description: Type V collagen (COLV) is a regulatory fibril-forming collagen. It has at least three different molecular isoforms-α1 (V)2 α2 (V), α1 (V)3, and α1 (V)α2 (V)α3 (V)-formed by combinations of three different polypeptide α chains-α1 (V), α2 (V), and α3 (V). COL V is a relatively minor collagen of the extracellular matrix (ECM).
• Form: Lyophilized, salt free, sterile 1 mg/vial
• Purity: Bovine Collagen Type V (Atelocollagen) > 98%
• Applications: Cell culture (coating)
• Storage: Lyophilized protein: shipping at ambient temperature, long term storage (2 years) at -20 centigrade or lower. Storage of reconstituted protein 1 month at +4 centigrade
• Reconstitution: Reconstitution: Dissolve in 20 mM acetic acid. Suspension should be shaken or stirred for several hours or overnight between 2-8 centigrade. Material is dissolved when it appears homogeneous, with no schlieren pattern (light refraction due to differing protein concentrations in the suspension). Recommended concentration 1-5 mg/ml. After dissolution store 1 month at +4 centigrade.

Gene Information

• Official Symbol: COLV
• Synonyms: Collagen Type V; Atelocollagen; COLV