Active Native Maclura Pomifera Lectin Protein, Fluorescein labeled

• Cat.No.: Lectin-1811M
• Product Overview: This product is the Fluorescein labeled Maclura Pomifera Lectin and has sugar specificity against Galactose, N-Acetylgalactosamine. The excitation maximum is at 495 nm and the emission maximum is at 515 nm.

Specification

• Description: There appear to be two different chains in combinations giving rise to five isolectins. The carbohydrate specificity of either type of subunit appears to be the same, preferring α-linked N-acetylgalactosamine structures.
• Source: Maclura Pomifera
• Species: Maclura Pomifera
• Form: 10 mM HEPES, 0.15 M NaCl, pH 7.5, 0.08% sodium azide. 0.1 mM Ca2+
• Bio-activity: Inhibiting Sugar: 500 mM galactose
• Molecular Mass: 44 kDa
• Applications: Immunofluorescence, Glycobiology
• Usage: For most applications we recommend a freshly prepared working solution of 5-20 µg/ml.
• Storage: Refrigerate in the dark. If a precipitate forms upon long-term storage at 4 centigrade, warm to 37 centigrade. and centrifuge before use.
• Concentration: 2 mg/ml active conjugate
• Tag: Non

Gene Information

• Synonyms: Lectin; MPL