Active Native Lotus Tetragonolobus Lectin Protein, Biotinylated

Cat.No. : Lectin-1797L
Product Overview : This product is the Biotinylated Lotus Tetragonolobus Lectin and has sugar specificity against Fucose, Arabinose
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Description : Lotus tetragonolobus lectin is a family of closely related glycoproteins that appear to have similar specificities toward α-linked L-fucose containing oligosaccharides. Although many of the binding properties of Lotus lectin are similar to those of Ulex europaeus lectin I, the binding affinities and some specificities for oligosaccharides are significantly different between these fucose-specific lectins.
Source : Lotus tetragonolobus
Species : Lotus tetragonolobus
Bio-activity : Inhibiting/Eluting Sugar: 50 mM - 100 mM L-fucose
Molecular Mass : 107 kDa
Applications : Immunohistochemistry / Immunocytochemistry, Immunofluorescence, Blotting Applications, Elispot, ELISAs, Glycobiology
Storage : Refrigerate; for long term storage, aliquot and store frozen.
Reconstitution : Reconstitute by adding 1ml water. The resulting solution will have the following composition: 10 mM HEPES, pH 7.5, 0.15 M NaCl, 0.08% sodium azide, 0.1 mM Ca2+. For most applications, we recommend a freshly prepared working solution of 5-20 µg/ml in the above buffer.
Tag : Non
Synonyms Lectin; LTL
UniProt ID P19664

Not For Human Consumption!

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