Active Native Arachis hypogaea (peanut) Phospholipase D, Type II
Cat.No. : | PLD-18A |
Product Overview : | Native Phospholipase D, Type II, was purified from Arachis hypogaea (peanut). CAS#9001-87-0 |
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Description : | Phospholipase D is a phospholipid hydrolyzing enzyme and an important component of receptor-mediated signal transduction responses and regulated secretion. Hydrolyzes the phosphate bonds of phospholipids and sphingomyelin to give the corresponding phosphatidic acid. Phospholipase D is involved in conferring drought susceptibility in peanuts, which increases the risk of aflatoxin contamination. |
Source : | Arachis hypogaea (peanut) |
Species : | Arachis hypogaea (peanut) |
Form : | lyophilized powder. Partially purified, lyophilized powder containing buffer salts. |
Bio-activity : | ≥60 units/mg protein |
Purity : | Protein, ~30% |
Unit Definition : | One unit will liberate 1.0 μmol of choline from L-α-phosphatidylcholine (egg yolk) per hr at pH 5.6 at 30 °C. |
Applications : | Research has shown ADP-ribosylation factor regulation of phospholipase D is important in the release of nascent secretory vesicles from the trans-Golgi network. It has also been used in a study to investigate stimulation of Na+-Ca2+ exchange activity in canine cardiac sarcolemmal vesicals. |
Notes : | Protein determined using biuret, unless otherwise indicated. |
Storage : | Store at -20 °C |
Tag : | Non |
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Not For Human Consumption!
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