Recombinant SARS Spike protein, rFc-tagged
Cat.No. : | Spike-1966S |
Product Overview : | Recombinant SARS Spike protein(AAX16192.1)(Arg306-Phe527), fused with rFc tag, was expressed in Insect Cells. |
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Source : | Insect Cells |
Species : | SARS |
Tag : | rFc |
Form : | Lyophilized from sterile 100 mM Glycine, 10 mM NaCl, pH 8.0.Please contact us for any concerns or special requirements. Normally 5 % - 8 % trehalose, mannitol and 0.01% Tween80 are added as protectants before lyophilization. Please refer to the specific buffer information in the hard copy of CoA. |
Molecular Mass : | The recombinant receptor binding domain (RBD) of SARS-CoV (isolate:WH20) spike comprises 446 amino acids and has a predicted molecular mass of 50.2 kDa. |
Protein length : | Arg306-Phe527 |
Endotoxin : | < 1.0 EU per μg of the protein as determined by the LAL method |
Purity : | > 90 % as determined by SDS-PAGE |
Storage : | Samples are stable for up to twelve months from date of receipt at -20°C to -80°C Store it under sterile conditions at -20°C to -80°C. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles. |
Reconstitution : | It is recommended that sterile water be added to the vial to prepare a stock solution of 0.2 ug/ul. Centrifuge the vial at 4°C before opening to recover the entire contents. |
Official Symbol | Spike |
Not For Human Consumption!
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