Recombinant Salmonella schwarzengrund murC Protein (Full Length), C-His tagged
Cat.No. : | murC-5789S |
Product Overview : | Recombinant Salmonella schwarzengrund murC (Full Length) fused with the C-His tag was expressed in E. coli. |
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Species : | Salmonella schwarzengrund |
Source : | E.coli |
Tag : | His |
Protein Length : | Full Length |
Form : | Lyophilized powder/frozen liquid |
Molecular Mass : | 54.33 kDa |
Purity : | > 90 % as determined by SDS-PAGE |
Notes : | For research use only. |
Storage : | Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8 centigrade for one week. Store at -20 to -80 centigrade for twelve months from the date of receipt. |
Storage Buffer : | Supplied as solution form in PBS, pH 7.5 or lyophilized from PBS, pH 7.5. |
Reconstitution : | Reconstitute in sterile water for a stock solution. |
Shipping : | They are shipped out with dry ice/blue ice unless customers require otherwise. |
Official Symbol | murC |
Synonyms | UDP-N-acetylmuramate--L-alanine ligase; murC; EC:6.3.2.8 |
UniProt ID | B4TXH9 |
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murC-5789S | Recombinant Salmonella schwarzengrund murC Protein (Full Length), C-His tagged | +Inquiry |
Not For Human Consumption!
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