Recombinant Influenza A H1N2 (A/swine/Belgium/Oostkamp-26/2012) HA Protein, His-tagged

• Cat.No.: HA-559H
• Product Overview: Recombinant Influenza A H1N2 (A/swine/Belgium/Oostkamp-26/2012) HA Protein(AKJ80792)(Met1-Ser524), fused with His tag, was expressed in HEK293.

Specification

• Source: HEK293
• Species: H1N2
• Tag: His
• Form: Lyophilized from sterile PBS, pH 7.4.Please contact us for any concerns or special requirements. Normally 5 % - 8 % trehalose, mannitol and 0.01% Tween80 are added as protectants before lyophilization. Please refer to the specific buffer information in the hard copy of CoA.
• Molecular Mass: The recombinant hemagglutinin of the Influenza A virus (A/swine/Belgium/Oostkamp-26/2012 (H1N2)) consists of 519 amino acids and predicts a molecular mass of 58.9 kDa.
• Protein length: Met1-Ser524
• Endotoxin: < 1.0 EU per μg protein as determined by the LAL method.
• Purity: > 95 % as determined by SDS-PAGE.
• Storage: Samples are stable for up to twelve months from date of receipt at -20°C to -80°C
  Store it under sterile conditions at -20°C to -80°C. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
• Reconstitution: It is recommended that sterile water be added to the vial to prepare a stock solution of 0.2 ug/ul. Centrifuge the vial at 4°C before opening to recover the entire contents.