Recombinant Human LEP, None tagged
Cat.No. : | LEP-202H |
Product Overview : | Recombinant Human LEP mature form (NP_000221.1) (Val 22-Cys 167), fused with an additional Met, was produced in E. coli. |
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Source : | E. coli |
Species : | Human |
Form : | Lyophilized from sterile PBS, pH 7.4 |
Molecular Mass : | The recombinant human leptin consists of 147 amino acids and predicts a molecular mass of 16 kDa. The apparent molecular mass of rhLEP is approximately 13 kDa in SDS-PAGE under reducing conditions. |
Endotoxin : | < 1.0 eu per μg of the protein as determined by the LAL method. |
Stability : | Samples are stable for up to twelve months from date of receipt at -70oC. |
Storage : | Store it under sterile conditions at -20oC~-70oC. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles. |
Reconstitution : | It is recommended that sterile water be added to the vial to prepare a stock solution. Centrifuge the vial at 4℃ before opening to recover the entire contents. |
Tag : | Non |
Protein length : | 22-167 a.a. |
Gene Name | LEP leptin [ Homo sapiens ] |
Official Symbol | LEP |
Gene ID | 3952 |
mRNA Refseq | NM_000230 |
Protein Refseq | NP_000221 |
UniProt ID | P41159 |
Not For Human Consumption!
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