Recombinant Chicken HSPA8 protein, His-tagged

Cat.No. : HSPA8-8258C
Product Overview : Recombinant Chicken HSPA8 aa. (Asp534~Gly615 (Accession # O73885)) fused with N-terminal His tag was produced in E. coli cells.
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Species : Chicken
Source : E.coli
Tag : His
Protein Length : Asp534~Gly615
Form : Freeze-dried powder
Molecular Mass : Predicted Molecular Mass: 11.0kDa.
Endotoxin : <1.0EU per 1ug (determined by the LAL method)
Purity : >95%
Characteristic : The isoelectric point is 5.5.
Applications : SDS-PAGE; WB; ELISA; IP.
Stability : The thermal stability is described by the loss rate of the target protein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. (Referring from China Biological Products Standard, which was calculated by the Arrhenius equation.) The loss of this protein is less than 5% within the expiration date under appropriate storage condition.
Storage : Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
Storage Buffer : Supplied as lyophilized form in PBS, pH7.4, containing 5% sucrose, 0.01% sarcosyl.
Reconstitution : Reconstitute in sterile PBS, pH7.2-pH7.4.
Gene Name HSPA8 heat shock 70kDa protein 8 [ Gallus gallus (chicken) ]
Official Symbol HSPA8
Synonyms HSPA8; heat shock 70kDa protein 8; HSC70; heat shock cognate 71 kDa protein; heat shock cognate 70
Gene ID 395853
mRNA Refseq NM_205003.2
Protein Refseq NP_990334.1
UniProt ID O73885

Not For Human Consumption!

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