Native Mung bean Vigna radiata Lectin (VRA), HRP-Conjugated

• Cat.No.: VRA-392M
• Product Overview: Native Mung bean Vigna radiata Lectin (VRA) - HRP (Horseradish Peroxidase)
  Blood Group Specificity: Non-specific
  Preferred Sugar Specificity: α-Galactose
  Inhibiting or Eluting Sugar: α-Galactose
  Divalent Ions: None Required
  Hazardous Shipping: Non-hazardous

Specification

• Description: Horseradish peroxidase (HRP) is a 40 kDa protein that catalyzes the oxidation of substrates by hydrogen peroxide, resulting in a colored or fluorescent product or release of light as a byproduct of the reaction. It is most commonly used for blotting, immunoassays and immunohistochemistry methods. Vigna radiata Lectin (VRA) is conjugated to HRP at an appropriate ratio to provide optimal staining characteristics.
• Source: Mung bean
• Species: Mung bean
• Form: Liquid
• Purity: 85-92%
• Stability: Shelf Life: 1 year
• Storage: At 2-8 centigrade.
• Concentration: 2 mg/mL

Gene Information

• Official Symbol: VRA
• Synonyms: Vigna radiata Lectin; VRA