Native Lentil Lens culinaris Lectin (LCA/LCH), TRITC-Conjugated

• Cat.No.: LCA/LCH-498L
• Product Overview: Native Lentil Lens culinaris Lectin (LCA/LCH) - TRITC (Rhodamine)
  Blood Group Specificity: Non-specific
  Preferred Sugar Specificity: α-Mannose, α-Glucose
  Inhibiting or Eluting Sugar: α-Methylmannoside + α-Methylglucoside
  Divalent Ions: Ca++, Mn++
  Excitation: 545-555 nm
  Emission: 570-580 nm
  Mitogenic Activity: Yes
  Hazardous Shipping: Non-hazardous
  Fluorescence: Orange

Specification

• Description: This lectin is useful in affinity chromatography columns for the separation of glycoconjugates. The two isomers LCA-A and LCA-B agglutinates human red blood cells, although not blood group specific. Activity of LCA is determined by haemagglutination with human blood and agglutinates a 2% suspension of human erythrocytes at a lectin concentration of 8μg/ml. LCA requires calcium and manganese ions for binding. Lens culinaris (Lentil) Lectin (LCA/LCH) is labeled with tetramethylrhodamine isothiocyanate (TRITC) and has an appropriate number of fluorochromes bound to provide the optimum staining characteristics for this lectin. TRITC is a bright orange or red-fluorescent dye with excitation ideally suited to the 532-nm laser line. TRITC labeled LCA/LCH can be used for cellular imaging applications.
• Source: Lentil
• Species: Lentil
• Form: Liquid
• Purity: High Purity Grade
• Stability: Shelf Life: 1 year
• Storage: At -20 centigrade.
• Concentration: 5 mg/mL

Gene Information

• Official Symbol: LCA/LCH
• Synonyms: Lens culinaris Lectin; LCA/LCH