Native Bovine Collagen Type XI/XI
Cat.No. : | Collagen-49B |
Product Overview : | Bovine joint cartilage collagen type IX-XI. Gnd-HCl extraction, pepsin digestion, saltprecipitation, ion excange chromatography, gelfiltration. |
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Species : | Bovine |
Source : | Bovine Joint Cartilage |
Tag : | Non |
Form : | Salt-free, solid lyophilized from 0.5 M acidic acid |
Quality Control Test : | SDS and native polyacrylamide gel electrophoresis, collagenase digestion |
Storage : | Freezer |
Reconstitution : | Should be solubilized slowly in 10 mM acidic acid ( 0.2% w/v) and adjusted to neutral pH by adding 2/5 vol. 2.5x Carbonat buffer (0.25 M NaHCO3, 1.25 M NaCl, 0.1% NaN3). Avoid freeze and thaw cycles. |
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Not For Human Consumption!
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