GMP Recombinant SARS-CoV-2 Spike Protein(RBD), Fc-tagged
Cat.No. : | Spike-037VG |
Product Overview : | GMP Recombinant SARS-CoV-2 Spike Protein(RBD)(YP_009724390.1)(470 aa), fused with Fc Tag at the C-terminal, was expressed in CHO cell in an animal component free process under cGMP guidelines. |
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- Gene Information
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Species : | SARS-CoV-2 |
Source : | CHO |
Tag : | Fc |
Protein Length : | DNA sequence encoding Recombinant SARS-CoV-2 (2019-nCoV)RBD protein was expressed with Fc tag at the C-terminal. |
Molecular Mass : | Recombinant SARS-CoV-2 (2019-nCoV) RBD protein contains 470aa. It has a predicted MW of 52.9 kDa. |
Endotoxin : | <=0.01EU/ug |
Purity : | >=95% by SDS-PAGE and SEC-HPLC>= |
Storage : | 1. The lyophilized preparation can be stored at 4°C for 24 months, and the dissolved liquid can be stored at -20°C for 6-12 months to avoid repeated freezing and thawing 2. Liquid samples are stored at -20~-80°C for 12 months. After thawing, they need to be aliquoted and stored at -20°C for 6-12 months to avoid repeated freezing and thawing. |
Reconstitution : | It is recommended that sterile water be added to the vial to prepare a stock solution of 0.2 ug/ul. Centrifuge the vial at 4°C before opening to recover the entire contents. |
Gene Name | S surface glycoprotein [ Severe acute respiratory syndrome coronavirus 2 ] |
Official Symbol | Spike |
Synonyms | 2019-nCoV RBD Protein; 2019-nCoV S1 Protein; 2019-nCoV Spike RBD Protein |
Gene ID | 43740568 |
Protein Refseq | YP_009724390.1 |
UniProt ID | P0DTC2 |
◆ Cell & Tissue Lysates | ||
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Not For Human Consumption!
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