Active Recombinant Peptostreptococcus magnus L Protein, His-tagged, PE-Labeled
Cat.No. : | L-4690P |
Product Overview : | PE-Labeled Recombinant Peptostreptococcus magnus Protein(Lys 106- Gly 470), fused with His tag, was expressed in E.coli. |
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Species : | Peptostreptococcus magnus |
Source : | E.coli |
Tag : | His |
Protein Length : | Lys 106- Gly 470 |
Form : | Lyophilized from 0.22 μm filtered solution in PBS, 0.5% BSA, pH7.4. Normally trehalose is added as protectant before lyophilization. |
Bio-activity : | 5e5 of the CD19-CAR-293 cells were stained with 100 μL of 1:50 dilution (2 μL stock solution in 100 μL FACS buffer) of PE-Labeled Recombinant Protein L Protein, His Tag and negative control protein respectively, PE signal was used to evaluate the binding activity.5e5 of the BCMA-CAR-293 cells were stained with 100 μL of 1:50 dilution (2 μL stock solution in 100 μL FACS buffer) of PE-Labeled Recombinant Protein L Protein, His Tag and negative control protein respectively, PE signal was used to evaluate the binding activity. |
Molecular Mass : | This protein carries a polyhistidine tag at the N-terminus.The protein has a calculated MW of 43.7 kDa. |
Storage : | For long term, the product should be stored at lyophilized state at -20°C or lower.Please avoid repeated freeze-thaw cycles. This product is stable after at: -20°C to -70°C for 12 months in lyophilized state; -70°C for 3 months under sterile conditions after reconstitution. |
Reconstitution : | It is recommended that sterile water be added to the vial to prepare a stock solution of 0.2 ug/ul. Centrifuge the vial at 4°C before opening to recover the entire contents. |
Official Symbol | L |
Not For Human Consumption!
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