Active Native Maclura Pomifera Lectin Protein

• Cat.No.: Lectin-1744M
• Product Overview: This product is the Maclura Pomifera Lectin. The carbohydrate specificity of either type of subunit appears to be the same, preferring α-linked N-acetylgalactosamine structures.

Specification

• Description: There appear to be two different chains in combinations giving rise to five isolectins. The carbohydrate specificity of either type of subunit appears to be the same, preferring α-linked N-acetylgalactosamine structures.
• Source: Maclura Pomifera
• Species: Maclura Pomifera
• Bio-activity: Inhibiting Sugar: 500 mM galactose
• Molecular Mass: 44 kDa
• Applications: Glycobiology, Mitogenic Stimulation
• Storage: Refrigerate in the dark.
• Reconstitution: Although many buffers can be employed for reconstituting and diluting this lectin, 10 mM HEPES buffered saline, pH 8.5, 0.1 mM Ca2+ is recommended. For preserving solutions stored at 4 centigrade, 0.08% sodium azide can be used.
• Tag: Non

Gene Information

• Synonyms: Lectin; MPL